Arctic Filipino Hawaiian food. What even is that? I can’t say for sure, but there were some menu items here that just made sense.
Sinulaw? Take the chopped pork belly of sinugba and mix it with the cured fish in kinilaw. The contrast in texture and flavor was perfect.
Calamansi slush? Guess that one felt more arctic. Most calamansi drinks are going to be winners in my book.
Skewers? Wanna play it safe and just go with BBQ on a stick? It’s still not a bad choice. This place executes.